OUR BEERS
(In)Signficance
STYLE
Triple IPAABV
10.0%NOTES
Crushed to the saturation point with Citra, Galaxy, and Vic Secret hops. Aromas of tropical fruits, pineapple, and banana. Tantalizing notes of navel orange, tangelo, peach, passionfruit, and fruity hard candy.
Special 1000th Batch released on April 4th, 2023.
AVAILABILITY
Sporadic⌘C⌘V
STYLE
Double IPAABV
7.8%NOTES
(Command C, Command V) Just another hazy Double IPA with stupid delicious flavors of honeydew melon and tangerine swirling about and aromas of walking through a citrus farm in the rain.
AVAILABILITY
Sporadic2 Legit 2 Frit
STYLE
Fritter AleABV
7.2%NOTES
A collaboration with Knead Doughnuts in Providence, RI. This is an ale brewed with Raspberries, Knead Raspberry Fritters, Vanilla & Lactose.
AVAILABILITY
Collaboration3-Eyed Fishes
STYLE
Triple IPAABV
9.5%NOTES
8th Anniversary Collaboration with Vitamin Sea. We took our previous collaboration, Weird Fishes, and kicked it up a notch. It hits max hop saturation levels, with one pound per barrel of Cascade in the mash and then double dry-hopped with Cashmere, Azacca, and Citra Lupomax. Thick and velvety, punchy and boozy, it packs layers of bananas foster and tropical honeydew, and is capped off by the sweetness of a sprinkle frosting donut.
AVAILABILITY
Collaboration42
STYLE
IPAABV
6.5%NOTES
IPA dry-hopped with Citra and El Dorado hops. Rounded, easy-drinking body, with notes of orange, pineapple, mango, and fresh cut grass.
AVAILABILITY
Sporadic8'ers Gonna 8
STYLE
Double IPAABV
8.3%NOTES
8th Anniversary Collaboration with Mast Landing. Pours golden orange with a gorgeous, pillowy foam. It brings killer aromas of orange, papaya, and pineapple and drinks smooth and sweet with flavors of passionfruit, pineapple, and papaya.
AVAILABILITY
CollaborationA Pig in a Cage
STYLE
Imperial StoutABV
10.0%NOTES
With Chocolate, Maple, and Bacon. Chocolate aroma up front that gives way to faint hint of smokiness. Rich milk chocolate notes with lingering maple on the back palate with a touch of smoke.
AVAILABILITY
RareA Tad Dainty
STYLE
Imperial StoutABV
9.0%NOTES
Collaboration with Knead Doughnuts. Brewed with Knead chocolate babka doughnuts and a heavy-handed dose of chocolate wheat, then conditioned for almost a week on heaps of 4 types of chocolate, Tahitian, Madagascar, and Mexican vanilla beans, and pistachios. *Contains lactose and tree nuts.
AVAILABILITY
CollaborationAbstract Wizardry
STYLE
Oatmeal Double IPAABV
8.5%NOTES
With Galaxy, Rakau, and Mosaic hops
AVAILABILITY
SporadicAdelia
STYLE
Oak AgedABV
5.4%NOTES
We took our Oak Aged Initiation’s Over and fermented it in wine barrels for five days. Then we transferred it into stainless and blended in a portion of straight foeder beer. Named for his daughter Harper’s middle name, it’s apropos that this batch of Adelia was one of the last beers that Dave helped blend.
It then sat in stainless for a few months and then matured even more while naturally carbonating in bottles for 3 months. A true mixed fermentation farmhouse ale. Aromas of unripe peaches and citrus Sweetarts, with light floral notes similar to a wild flower honey. The nose also brings light amounts of Brett funk and low level earthiness. It drinks light and crisp with a delicate but lingering acidity. It has a small amount of Brett funk but the main driving flavors are reminiscent of citrus Sweetarts and white peach.
AVAILABILITY
RareAiwass
STYLE
Oak AgedABV
5.8%NOTES
Blended foeder beer with pineapple sage
AVAILABILITY
RareAll Signs Point to Yes
STYLE
IPAABV
7.5%NOTES
IPA with Coconut. Aromas of tropical fruits and coconut. Smooth and creamy flavors of citrus, tangerine, grapefruit, and coconut. With Centennial Cryo, Citra and Sabro hops.
AVAILABILITY
SporadicAll Together
STYLE
IPAABV
6.5%NOTES
A worldwide collaboration organized by Other Half and brewed by over 500 breweries around the world to support hospitality professionals.
AVAILABILITY
CollaborationAlways the Martyr v1
STYLE
Imperial Sour AleABV
8.0%NOTES
With Mango, Strawberries, Blueberries, and Lactose
AVAILABILITY
SporadicAlways The Martyr v2
STYLE
Imperial Sour AleABV
10.0%NOTES
Our second batch. Imperial Sour Ale with Raspberries, Mango, Blueberries, and Lactose.
AVAILABILITY
SporadicAmphibian Days
STYLE
Hoppy Wheat AleABV
5.4%NOTES
With comet and centennial hops. Notes of watermelon rind and classic grapefruit.
AVAILABILITY
RareAnother Room Without a View
STYLE
KolschABV
4.8%NOTES
Kölsch. Zesty, sweet, and citrus notes from mandarina hops. Crisp, light, and unbelievably refreshing.
AVAILABILITY
SporadicApotropaic
STYLE
Oak AgedABV
7.4%NOTES
With Mourvèdre grapes and locally grown blackberries and raspberries from Ward's Berry Farm and Dave's sister's farm in Charlestown, RI.
AVAILABILITY
SeasonalAre You Bored Yet?
STYLE
Dry-Hopped BeerABV
5.5%NOTES
With Pineapple and Orange. This beer was brewed with a few rice varietals and a little organic cane sugar to help dry it out. Then it was lightly dry-hopped, conditioned on a bunch of pineapples and oranges, and carbed up nice and high. The result is a dry, light, and refreshing chugger.
AVAILABILITY
SporadicAre You Bored Yet? v2
STYLE
Dry-Hopped BeerABV
5.5%NOTES
With Blackberry and Hibiscus.
Aromas of citrus, rose, and blackberry preserves with flavor notes of light berry and a flora presence. The second version of this beer was brewed with a few rice varietals and a little organic cane sugar to help dry it out. It was lightly dry-hopped, conditioned on blackberries and dried hibiscus flowers, and then carbed up nice and high. The result is a dry, light, and refreshing chugger.
AVAILABILITY
SporadicAre You Bored Yet? v3
STYLE
Dry-Hopped BeerABV
5.5%NOTES
With Cherry, Grapefruit, and Spruce Tips.
Aromas of sweet, ripe cherry and fresh spruce tips like walking through a New England forest in the summer. Crushable and refreshing, backed by crisp ruby red grapefruit on the tongue, you'll need this in your beach coolers.
Spruce Tips that were harvested from both Lori’s yard and Tilted Barn's tree farm.
AVAILABILITY
SporadicArtemis in the Hopyard
STYLE
Oak Aged SaisonABV
6.4%NOTES
Wet Hop Mixed Fermentation Saison aged for one year on wet cascade hops from Huntinghouse Hopyard. It has aromas of candied watermelon and orange peel with a light and bright acidity that gives way to flavors of fresh hops, watermelon, and limeade.
AVAILABILITY
CollaborationAwesome Blossom
STYLE
ABV
4.0%NOTES
Collaboration with Oberlin & Birch restaurants. Sour ale brewed with cherry blossoms, local sea salt and rice.
AVAILABILITY
CollaborationBaltallica
STYLE
Baltic PorterABV
8.8%NOTES
Stolen illegally from Napster.
AVAILABILITY
RetiredBetween the Click of the Light and the Start of the Dream
STYLE
Farmhouse Ale, SaisonABV
6.7%NOTES
Belgian-Style Farmhouse Ale with Lemon Peel. This saison has the color of a golden spring dawn just as the sun rises to evaporate that dewy dream state. Citrusy and floral with a slightly spicy kick carries notes of clove, unripe peaches, and the sweet tang of lemon verbena. Close your eyes and let your dream transport to a bright, sunny afternoon walk through a field of hay on your way to a beautiful lemon grove. Sit back, take a sip, and relax.
AVAILABILITY
RareBlack Hexes
STYLE
Imperial StoutABV
10.0%NOTES
Notes of chocolate, hazelnut, licorice, and roasted fig
AVAILABILITY
RareBlack Napkins
STYLE
Oak AgedABV
VariesNOTES
Batch #1 (500mL Bottle): Fermented with our house mixed culture in oak with Zinfandel grapes. 8.4% abv (released July 13, 2018)
Batch #2 (12oz Can): with Syrah grapes. 9.3% abv (released May 7, 2019)
Batch #3 (12oz Can): with Malbec grapes. 8.8% abv (released July 16, 2019)
Batch #4 (12oz Can): with Cabernet Franc grapes. 9.0% abv (released November 14, 2019)
AVAILABILITY
RareBlood Moon Presence
STYLE
Belgian Dark Strong AleABV
11.5%NOTES
We took a portion of our Belgian Quad, Moon Presence, and conditioned it on red wine grape must for about a month resulting in a deep garnet liquid, with aromas of red fruit and banana. Medium-bodied and semi-sweet, with notes of caramel, fig and red fruit with a subtle, rounded acidity. Surprisingly mellow despite its 11.5% abv, this beer should age beautifully.
We packaged Blood Moon Presence in classic Belgian 750ml bottles to remind us of a time when people didn’t exclusively drink hazy IPAs.
AVAILABILITY
RareBorrowed Shades
STYLE
Wheat aleABV
5.2%NOTES
Collaboration with Prearis & Potions Magical Elixirs. With sumac, honey, guava & sorrel.
AVAILABILITY
CollaborationBrave Noise
STYLE
Pale AleABV
4.5%NOTES
In the spring of 2021, a simple question was asked in Brienne Allan's Instagram story; “What sexist comments have you experienced?”
In a day, this one question flipped the industry on its head, pulling back the curtain to reveal an ugly underbelly full of sexism, discrimination, and sexual abuse.
Brave Noise is an industry-wide collaboration beer with a big goal: a safe and discrimination-free beer industry. It is being brewed to honor those who have spoken out about their gender discrimination, racism, sexual assault, and harassment; and to bring further awareness to the issues that women, BIPOC, and LGBTQIA+ individuals face in craft beer.
Participants must be transparent and publicly display policies and code of conduct (which you can view on our “who are we” page of our website) and donate a portion of sales to an organization in line with the mission. We have chosen Sojourner House, a non-profit in Providence, RI that provides housing, support services, and advocacy for all those who have experienced domestic violence or sexual abuse.
We, at Proc, are committed to creating a safe space for both employees and customers, while also advocating for empowerment, equality, and equity, and standing against abuse and discrimination in the brewing industry as a whole.
AVAILABILITY
CollaborationBreathing Life into a Dead Ghost
STYLE
Oak AgedABV
6.2%NOTES
Collaboration with Burlington Beer Co. Made with foraged red clover, malts, and fermented and aged in Stonecutter Gin barrels
AVAILABILITY
CollaborationBrewin' in the Boys Room
STYLE
California CommonABV
5.5%NOTES
Collaboration with female brewers from Grey Sail and Crooked Current Brewing. Fruity caramel aromas tempt you and bready caramel malt sweetness balances a woody, earthy bitterness that lingers on the palate for a nice crisp finish.
AVAILABILITY
CollaborationBroze
STYLE
Oatmeal Milk StoutABV
6.5%NOTES
More chocolatey, less roasty. Contains lactose.
AVAILABILITY
Year-RoundCan't Spare a Square
STYLE
Triple IPAABV
10.0%NOTES
An Essential Triple IPA with Strata, Wai-iti, Moutere, and Mosaic hops. Aromas of fruity pebbles, canteloupe, and watermelon. Smooth, velvety mouthfeel with notes of ripe limeade, watermelon juice, and sweet, sweet gummy candy.
AVAILABILITY
SporadicCapisce
STYLE
PilsnerABV
5.0%NOTES
Collaboration with Oberlin and Gift Horse restaurants. Italian Pilsner made with heirloom corn from Maine Grains. Aromas of grapefruit juice and raspberries give way to subtle cornmeal notes. It drinks bright and crisp and its effervescent carbonation balances nicely with a herbaceous/floral bitterness that gives way to flavors of cornmeal, red berries, and currants. 5% abv.
AVAILABILITY
SporadicCattlestar Galactica
STYLE
Triple IPAABV
9.5%NOTES
With Comet, Galaxy, and Simcoe hops, plus lactose. Notes of overripe honeydew melon, grapefruit, lemon pith, anise, and caramel cream candy.
AVAILABILITY
RareChip Mendelson
STYLE
Double IPAABV
8.7%NOTES
Double IPA brewed in honor of our favorite game show host, Chip Mendelson! Aromas: Sage and peppercorn and underripe strawberry. Notes: Gooseberry and honeydew sweetness with candied pinecone swirling about.
AVAILABILITY
AnniversaryCocoboi
STYLE
Imperial StoutABV
11.0%NOTES
With toasted coconut, cacao, vanilla, and lactose
AVAILABILITY
RareCocoboi Massacre
STYLE
Imperial StoutABV
11.0%NOTES
Turns out, sad Cocoboi was actually the killer! A Halloween take on our imperial stout, Cocoboi. Cocoboi Massacre has added raspberries along with toasted coconut, vanilla, cacao, and lactose. Flavors of toasted coconut macaroons, raspberry, coffee and chocolate.
AVAILABILITY
SeasonalComic Con Playlist
STYLE
IPAABV
6.5%NOTES
Our 2022 Collaboration with RI Comic Con, inspired by Cobra Kai. IPA with notes of citrus, tropical fruits, and subtle grassiness.
AVAILABILITY
CollaborationCool By Proxy
STYLE
Sour Double IPAABV
8.0%NOTES
with passionfruit, pink guava, blood orange, lime, and lactose.
Aroma: canned peaches/guava
Mouthfeel: thin with a velvety layer like fresh squeezed juice
Sweetness: key lime pie on shortbread with tropical sorbet
Finish: crisp lime edge with lingering sweetness
AVAILABILITY
SporadicCosmic Phantoms
STYLE
Double IPAABV
7.5%NOTES
Collaboration with Phantasm. Phantasm powder is a thiol derived from New Zealand’s Marlborough Sauvignon Blanc grapes and is used in conjunction with hops to add complexity and create an even bigger, brighter tropical nose. With this beer, we also used Cosmic Punch™ yeast which biotransforms compounds found in malt and hops to unleash thiols that evoke grapefruit, passion fruit, and guava aromas reminiscent of Phantasm. Wombo-combo for ultimate flavor impact.
Flavors of orange, pineapple, grapefruit, and lychee, along with aromas of all of the above, plus Sauvignon Blanc. Creamy mouthfeel with bright, tropical vibes.
AVAILABILITY
CollaborationCrazy Space World
STYLE
IPAABV
7.0%NOTES
This label design is a collage created by Dave and Lori's 7-year old daughter, Harper.
Our brand new IPA with Sabro and Azacca hops, coming at you hard with an aromatica-wafty-mouthgulp of Dubble Bubble, freshly cut mango, peach-rings, served in a bed of shredded coconut, and light lemongrass. Supremely drinkable and complex, this is ready for action... oh and the best part? You can get lost in this label for hours as you drink a few and maybe feel like you got a free spacecation. Win/win.
AVAILABILITY
RareDark All Day
STYLE
Czech Dark LagerABV
4.9%NOTES
Smoked Czech Dark Lager. Pours with a tan, foamy head, with aromas of dark chocolate, coffee and a subtle hint of smoke. Has a light, crisp mouthfeel with chocolate and coffee notes that linger on the palate, giving way to subtle smokiness and a faint, lingering bitterness on the back palate.
AVAILABILITY
SeasonalDerivative | Azacca
STYLE
Single-Hopped IPAABV
6.0%NOTES
Strong aromas of mango and lime. Notes of pineapple, grapefruit, lemon lime candy, and a hint of pine.
AVAILABILITY
SporadicDerivative | Cashmere
STYLE
Single-Hopped IPAABV
6.0%NOTES
Silky, or should I say, cashmere soft on the tongue with tantalizing aromas of melon and peach skin with slight herbal thyme notes. Mouthwatering flavors of honeydew, citrus, and thyme.
AVAILABILITY
SporadicDerivative | Citra
STYLE
Single-Hopped IPAABV
6.0%NOTES
Notes of mixed citrus, pineapple, dank, earthy, stanky
AVAILABILITY
Year-RoundDerivative | Citralaxy
STYLE
Double-Single-Hopped Pale AleABV
6.0%NOTES
Our first double-single-hopped variation in the Derivative series. Contains both Citra and Galaxy hops. Notes of orange, papaya, mango, grass, and dank
AVAILABILITY
Year-RoundDerivative | Comet
STYLE
Single-Hopped Pale AleABV
6.0%NOTES
Notes of strawberry, watermelon rind, grapefruit
AVAILABILITY
Year-RoundDerivative | El Dorado
STYLE
Single-Hopped Pale AleABV
6.0%NOTES
Notes of lime, green life savers, navel oranges
AVAILABILITY
Year-RoundDerivative | Galaxy
STYLE
Single-Hopped IPAABV
6.0%NOTES
Notes of orange, tangerine, papaya, earthy, anise
AVAILABILITY
Year-RoundDerivative | Mosaic
STYLE
Single-Hopped IPAABV
6.0%NOTES
Notes of honeydew, orange, blueberry, earthy funk
AVAILABILITY
Year-RoundDerivative | Mystery
STYLE
Triple-Hopped Pale AleABV
6.0%NOTES
Batch 2 (Sept 2020) Notes of grape, pine, grass, some dank Batch 1 (July 2019) Notes of pineapple, floral, citrus rind, pine
AVAILABILITY
Year-RoundDerivative | Sabro
STYLE
Single-Hopped Pale AleABV
6.0%NOTES
Notes of lime zest, mint julip, earthy, coconut, and the last sip of bourbon when the ice has melted
AVAILABILITY
Year-RoundDerivative | Strata
STYLE
Single-Hopped IPAABV
6.0%NOTES
A unique and beautiful balance of sweet and zesty with flavors of overripe mango and apricot jam and notes of peppercorn, holy basil, and raspberry leaves.
AVAILABILITY
RareDerivative | Vic Secret
STYLE
Single-Hopped IPAABV
6.0%NOTES
Notes of orange, pink grapefruit, spruce, earth
AVAILABILITY
Year-RoundDerivative | Waimea
STYLE
Single-Hopped Pale AleABV
6.0%NOTES
Notes of dried mango, navel orange pith, and straw
AVAILABILITY
Year-RoundDigital Panopticon
STYLE
Imperial StoutABV
11.5%NOTES
Imperial Stout aged for 16 months in Breckenridge Whiskey Barrels and conditioned with New Harvest coffee and toasted almonds. Nutty and smooth with notes of coffee, almond, dark chocolate, coconut, and vanilla. Silky mouthfeel, subtle sweetness, with a bittersweet finish. It's basically a liquid Almond Joy!
AVAILABILITY
RareDiner Pie
STYLE
Sour AleABV
6.6%NOTES
Sour Ale with Key Lime, Graham Crackers, Vanilla, and Lactose. This beer is exploding with aromas and flavors of key lime while graham cracker and vanilla round out the flavors creating the perfect balance of sweet and tart. Liquid pie in a can.
AVAILABILITY
SeasonalDown Side Down
STYLE
Sour Double IPAABV
8.0%NOTES
With pineapple, vanilla, and lactose. Flavors of a Dole fruit cup with a light overarching taste of bright rosehip bitters and backed up with a small amount of a floral pineapple skin and freshly cut flowers.
AVAILABILITY
SporadicDown Side Up
STYLE
Imperial Sour AleABV
8.0%NOTES
with pineapple, vanilla & lactose
AVAILABILITY
RareDr Presley
STYLE
Imperial StoutABV
10.2%NOTES
Collaboration with Barreled Souls Brewing Co.
With Cherry, Vanilla, Cinnamon, Anise, Coriander, and Lactose. These blend into a very familiar taste that we can't quite put our finger on...
AVAILABILITY
CollaborationDripping in this Strange Design
STYLE
Imperial StoutABV
10.4%NOTES
Imperial Stout with Chocolate, Marshmallows, Caramel, Vanilla & Lactose.
Inspiration: Take a pint of Phish Food®, let it melt, pour it into a glass…
Massive amounts of chocolate, marshmallows, and caramel were melted down to make this liquid dessert. Creamy, smooth, and deliciously satisfying, this Imperial Pastry Stout comes in at 10.4% abv.
AVAILABILITY
RareElder Kodama
STYLE
SaisonABV
6.0%NOTES
Collaboration with Japas Cervejaria. This Saison with Elderberry is orange pink-ish in color and has aromas of pepper and mixed berry. Flavors of blueberry give way to a nice dry, semi-tart finish.
AVAILABILITY
CollaborationEmu Wars
STYLE
Double IPAABV
8.5%NOTES
Full up to the hop saturation point with Australian hops Enigma, Galaxy, and Pacifica hops. An upfront flavor of vibrant orange/tangelo creamsicle and a supporting layer of papaya and mango.
AVAILABILITY
SporadicEthereous
STYLE
IPAABV
6.6%NOTES
Notes of melon, orange, fruit punch, honey
AVAILABILITY
Year-RoundEthereous with Oak
STYLE
IPAABV
6.6%NOTES
Our base Ethereous IPA fermented with oak staves. Aromas of white peach with a hit of melon. Soft notes of cantaloupe and honey dew with lingering vanilla and oak notes on the back palate. Very creamy mouthfeel nicely accents vanilla flavors.
AVAILABILITY
RareEverything Old is New Again
STYLE
West Coast IPAABV
6.4%NOTES
Crystal clear and amber in color with a nice lingering foam, our newest West Coast IPA was brewed with Cascade hops from @huntinghousehopyard in Glocester, RI. It comes in with aromas of spruce and grapefruit, is crisp AF, and its firm bitterness is beautifully balanced out with flavors of sweet orange peel, grapefruit, and spruce.
AVAILABILITY
SporadicEZ Mode
STYLE
Oak AgedABV
6.2%NOTES
Blend of 8 month and 1 year old oak foeder beer and refermented with pink guava. Super light, tropical, lively, and refreshing. Guava character is present without being a fruit bomb.
AVAILABILITY
RareEZ Mode Pineapple
STYLE
Oak AgedABV
6.2%NOTES
This version of EZ Mode is the same Oak-Aged Ale based with Pink Guava, but then also conditioned on Pineapple. Light and subtly tart with notes of overripe guava, candied pineapple, peach rings, fresh squeezed blood orange, white nectarine, and a soft oak presence.
AVAILABILITY
RareFade to White
STYLE
Belgian WheatABV
5.0%NOTES
Belgian Wheat Beer with Lemon Peel, Coriander & Hibiscus. This Belgian Wheat (aka Wit. aka White) will enchant you with notes of clove and citrus on the nose and a fluffy, bright white foam. It pours a delightful peachy color thanks to the hibiscus, which also lends a light tartness to this crispy and refreshing brew.
AVAILABILITY
SporadicFauxmenclature
STYLE
Double IPAABV
8.3%NOTES
This is definitely NOT Nomenclature.
Notes of papaya, candied mango, weed, chewy. Batch 1- February 2019: Caticorn, Groucho, Monocle, Sad Clown. Batch 2- August 2019: Pirate, Masquerade, Bunny, Cowboy.
AVAILABILITY
RareFilthy Casual
STYLE
AleABV
5.3%NOTES
Ale with Papaya and Pineapple Guava (does not contain lactose). Tastes like a Grapefruit Bellini brunch cocktail with a sexy skewer of tropical fruits hanging out of it.
AVAILABILITY
SporadicFitter. Happier.
STYLE
Double IPAABV
8.5%NOTES
With Cashmere, Vic Secret, and Azacca hops. Notes of guava, pineapple, melon, and earthiness.
AVAILABILITY
SeasonalFive
STYLE
Sour Triple IPAABV
10.5%NOTES
5th Anniversary sour triple IPA with vanilla
AVAILABILITY
AnniversaryFlash Delirium
STYLE
Double IPAABV
8.1%NOTES
With Vic Secret, Mosaic, and Azacca hops. Notes of orange, pineapple, citrus pith, grass
AVAILABILITY
RetiredFlasks
STYLE
IPAABV
6.0%NOTES
With Belma, Barbe Rouge, and Mandarina Bavaria hops. Aromas of strawberries and cream with Meyer lemon and tangerine. Up front flavors of citrus zest and pith then smooth out to creamy flavors of strawberry and apricot.
AVAILABILITY
SporadicFluffy Pink Pillows
STYLE
Double IPAABV
8.5%NOTES
Collaboration with Mast Landing. Double IPA with marshmallows, pink guava, and boysenberry
AVAILABILITY
CollaborationFlummox
STYLE
PilsnerABV
5.2%NOTES
Made with fresh, locally malted grains from Stone Path Malt in Massachusetts and hopped with a “new-meets-old-school” blend of Saaz hops grown in the Czech Republic and a touch of Motueka from New Zealand. The result is a refreshing, crisp, lightly bready Pilsner with a gentle swath of grass, lime, and citrus in the finish. Clean. Simple. Crispy.
AVAILABILITY
Year-RoundFoeder Forces
STYLE
Oak AgedABV
7.0%NOTES
Collaboration with Graft Cider. Oak Aged Ale with Balaton Cherries, Juniper Berries, Lime Leaves & Orange Peel.
We took the standard collaboration playbook and flipped it on its head to make it a true 2-way partnership. After deciding on the recipes, we exchanged house cultures from our respective oak foeders. We used their cider culture to ferment our foeder aged beer, while they took our beer culture to ferment their foeder aged cider.
AVAILABILITY
CollaborationForgotten Empires- Wit Beer
STYLE
WitbierABV
3.8%NOTES
Forgotten Empires is a series out of Oakville that focuses on forgotten beer styles.
Our first batch is a Wit Beer . Open fermented in our modified original foeder and then conditioned with Coriander, Chamomile & Grapefruit Peel. Subtle flora and citrus aromas make way for notes of grapefruit, white bread, and wildflower honey that drink nice and light on the palate and finish with a light, but lingering, citrus acidity.
AVAILABILITY
RareFormant
STYLE
Dry-Hopped LagerABV
6.5%NOTES
Notes of peach and melon along with a slight floral aroma and that crushability of a lager.
AVAILABILITY
RareFull Gamma
STYLE
Triple IPAABV
9.5%NOTES
Brewed with flaked, malted, and golden naked oats and hit with a heavy amount of Vic Secret, Azacca, and Mosaic hops. Notes of pineapple, papaya, grassy, and gummy candy.
AVAILABILITY
RareFull Pomp
STYLE
Triple IPAABV
9.5%NOTES
Triple IPA with Strata, Galaxy, Citra, Azacca, and Vic Secret hops. Juicy sweetness and bright crisp effervescence. Notes of grilled peaches, overripe papaya, perfectly ripe cantaloupe, and some nice dank.
AVAILABILITY
RareFully Flocced
STYLE
KolschABV
5.0%NOTES
2024 Daveapalooza Collaboration with Civil Skate Shop. Hoppy Kolsch w/ Huell Melon hops & Superbloom yeast, 5% ABV.
Earthy aromas from the Huell Melon hops give way fruitier aromatics. With subtle flavors of Fruit Loops, this beer drinks bright and crisp with a slight, lingering bitterness that entices you back for another sip.
TEACHING MOMENT: Floccing (or Flocculation) is when yeast cells clump together with other particles and drop out of suspension. This is what helps clarify a lager/kolsch.
AVAILABILITY
CollaborationGiant Fuzzy Unicorn
STYLE
Double IPAABV
8.0%NOTES
Collaboration with New England Brewing Co. Contains all Citra hops.
AVAILABILITY
CollaborationGizmo Gadget
STYLE
Oatmilk Double IPAABV
8.5%NOTES
Made with oatmilk and hopped with Galaxy, Vic Secret, and Bru-1. Aromas of bubblegum and cantaloupe, soft flavors of citrus zest and stone fruit with a velvety smooth finish. *Does NOT contain lactose
AVAILABILITY
SporadicGoldust
STYLE
Imperial Golden AleABV
13.0%NOTES
Belgian-inspired strong golden ale made with pilsner malt and Ella hops
AVAILABILITY
RetiredGuggenmusik
STYLE
MarzenABV
5.0%NOTES
Collaboration with Big Nazo, and label designed by Popcorn Ink. This beer is bursting with fruity and earthy aromas alongside hints of toasted biscuits. Although it’s dark brown in color, it drinks crisp and light with subtle flavors of toast and dark fruits. The sweetness from the caramel malts is balanced out by a firm but pleasant bitterness.
AVAILABILITY
CollaborationGwyllion
STYLE
Oak AgedABV
5.2%NOTES
CULT OF OAK RELEASE August 2023. Open fermented. Mixed fermentation Ale with Rosemary, Rose Hips, and Hawthorn Berries. Light acidity reminiscent of lemonade with healthy amounts of brett funk you normally find in lambic-style beers that gives way to subtle herbaceous, borderline savory flavors from the light, artful touch of rosemary.
AVAILABILITY
RareHaltija
STYLE
Oak AgedABV
8.5%NOTES
Collaboration with Dssolvr. Open Fermented Sahti-Inspired Oak Aged Brett Pale Ale. Brett funk jumps out of the glass giving way to aromas of Dole Whip and peach rings. Light body and high carbonation with mild acidity lead you into flavors of pineapple and peach.
AVAILABILITY
CollaborationHarper | Apricot
STYLE
Oak AgedABV
6.2%NOTES
With Apricots. Brewed around Dave's daughter, Harper's birthday.
AVAILABILITY
RetiredHarper | Blackberry
STYLE
Oak AgedABV
6.2%NOTES
With Blackberries. Brewed around Dave's daughter, Harper's birthday.
AVAILABILITY
RetiredHarper | Electric Boogaloo
STYLE
Oak AgedABV
7.6%NOTES
With Tart and Sweet Cherries. Brewed around Dave's daughter, Harper's birthday.
AVAILABILITY
RetiredHermanos
STYLE
Oatmeal Milk StoutABV
6.5%NOTES
Oatmeal Milk Stout with Chocolate, Cinnamon, Ancho and Guajillo Chiles.
Chocolately sweet with a robust, earthy cinnamon kicker. It's like you ate a delicious, freshly made chocolate stuffed churro right after you housed some spicy, fried quesadillas. The churro isn't spicy, but the heat is still lingering on your tongue and on your breath with each exhale. If you like it spicier, let it sit out for a bit and raise the temperature a few degrees.
Label designed by Bryan Molloy @popcorn_ink
AVAILABILITY
RareHootenanny
STYLE
FestbierABV
5.7%NOTES
Brewed with German specialty malts, this Festbier has aromas of toasty, doughy malt balanced perfectly with lemon and floral notes from the American Meridian hops. Drinks light and crisp with toast flavors and moderate citrus, berry, and floral hop notes.
AVAILABILITY
SeasonalI (Still) Can't Go Anywhere But Here
STYLE
Double IPAABV
8.0%NOTES
Double Dry-Hopped Double IPA with Sabro, El Dorado, and Centennial Cryo hops. Aromas of citrus zest and overripe melons. Notes of cantaloupe, coconut, honeydew, and lime.
AVAILABILITY
RareI Actually Exist
STYLE
Double IPAABV
8.6%NOTES
This is a thiccboi, hit with a massive amount of Nelson riding with an El Dorado sidecar, exploding with tastesations of funky white grape, orange sherbert, grilled peaches, and yellow starburst with grassy, dirty-in-a-good-way special Southern Hemisphere terroir funk for days.
AVAILABILITY
SporadicI Can't Get There From Here
STYLE
IPAABV
6.2%NOTES
For anyone who is forced to sit in the Washington Bridge traffic every day, you need this beer! IPA with Meridian, Talus, and Citra hops. Berry forward aromatics with flavors of fruit punch, tangerine, and tropical fruit, finishing with resiny notes on the back end.
AVAILABILITY
RareI Can't Go Anywhere But Here
STYLE
Double IPAABV
8.0%NOTES
Double Dry-hopped with Strata, Mosaic, and Azacca Cryo. Notes of pineapple, orange peel, grass, and lemon popsicle
AVAILABILITY
RareI Hear It Inside My Head All Day
STYLE
Double IPAABV
8.0%NOTES
This beer has the same grain bill as It Feels Like We Only Go Backwards with a new killer hop combo of Strata, Cashmere, and Idaho 7 hops.
Aromas of Dubble Bubble, cantaloupe, and lemon peel. Flavor notes of citrus peel, honeydew and cantaloupe melon, mango gummy bears, with a pleasant breadiness.
AVAILABILITY
SporadicI've Created a Monster
STYLE
Sour AleABV
7.1%NOTES
Sour Ale with Strawberry, Banana, and Lactose.
AVAILABILITY
RareIndrid
STYLE
Oak AgedABV
6.7%NOTES
Collaboration with Dssolvr. With pink guava and white grape.
AVAILABILITY
CollaborationInitiation's Over
STYLE
Oak Aged SaisonABV
6.5%NOTES
With a look of golden straw, aromas of banana runts, pink peppercorn, and grapefruit rind, and flavors of fresh banana and zesty grapefruit Prosecco notes, backed by cracked black pepper.
AVAILABILITY
RareIt Feels Like We Only Go Backwards
STYLE
Double IPAABV
8.0%NOTES
Notes of citrus, melon and peach from Citra, Cashmere, and El Dorado hops
AVAILABILITY
SporadicKDA
STYLE
Double IPAABV
8.8%NOTES
With Citra, El Dorado, and Azacca hops. Notes of bright citrus, lime, pineapple, with a slight pithy/grassy finish
AVAILABILITY
SporadicKeraterra
STYLE
Oak AgedABV
6.8%NOTES
100% Brett fermentation in oak barrels with a single strain of Brettanomyces (Brett C) and dry-hopped prior to packaging
AVAILABILITY
RareKnock it Off
STYLE
Double IPAABV
8.0%NOTES
Notes of lime popsicle, peach, Mello Yello, and tangelo
This collaboration with our friends at Frog and Toad was created to help promote Rhode Island governor, Gina Raimondo's now famous words "Knock it Off."
$2.00 from every 4/pack sold was donated to the RI Foundation's COVID-19 Response Fun to help support local nonprofits servicing the state's most vulnerable populations.
Art designed by Maret Bondorew.
AVAILABILITY
CollaborationKnock it Off- The Sequel
STYLE
Triple IPAABV
9.5%NOTES
With aromas of bold tropical fruit and candied orange and notes of stonefruit, mango, citrus, and soft tropical fruit.
Collaboration with our friends at Frog and Toad and $2.00 from every 4/pack sold is donated to the RI Foundation's COVID-19 Response Fund to help support local nonprofits servicing the state's most vulnerable populations.
AVAILABILITY
CollaborationLaggy Pop | Lime
STYLE
American Light LagerABV
4.6%NOTES
American Light Lager with Sea Salt and Lime. Think chelada, but not as salty or as limey. Bright, refreshing and light bodied, with a proper amount of salt, this beer will savor your taste buds, and bring you back for more.
Originally a collaboration with Highroller Lobster Co.
AVAILABILITY
SeasonalLaggy Pop | Tangerine
STYLE
American Light LagerABV
4.6%NOTES
American Light Lager with Sea Salt and Tangerine.
AVAILABILITY
SeasonalLaggy Pop | Watermelon
STYLE
American Light LagerABV
4.6%NOTES
American Lite Lager with Sea Salt & Watermelon.
AVAILABILITY
SeasonalLazarus
STYLE
PorterABV
9.5%NOTES
Aged in Woodford Reserve bourbon barrels for 10 months and refermented on Merlot grapes for 3 months. Jet black in color with a fluffy rose gold foam. The nose is strong of bakers chocolate and whiskey char, along with an earthy rich sweetness that is intoxicating just to smell. The chocolate remains in the taste but in a completely new dimension. Its chocolate ganache flambayed in limoncello, mixed with your glass of Merlot. Subtle grape tannins linger pleasantly and perfectly tie it all together.
AVAILABILITY
RareLet The Smoke Clear
STYLE
IPAABV
4.2%NOTES
A 4.20% abv Session IPA with CTZ, Vic Secret, and Azacca hops.
Hazy AF with floral, dankness, and spice on the nose. Smooth, pillowy, and very easy to throw back, this beer has herbal notes along with flavors of grass, pine, passionfruit, and citrus, and finishes with a little bit of bite.
AVAILABILITY
RareLunar Bodies
STYLE
Bier de GardeABV
6.5%NOTES
Bier de Garde Aged in Whiskey Barrels w/ Orange Peels.
Open fermented in third use whiskey barrels with orange peels from our friends at Fully Rooted, Lunar Bodies pours a bright orange color and bursts with aromas of orange peel and light notes of vanilla. Flavors of orange pith meld with light notes of oak and char from the barrel. Mild tart and mild funk.
AVAILABILITY
RareMake This Romance Last
STYLE
WitbierABV
5.2%NOTES
Collaboration with Redemption Rock Brewing Co. Witbier with Grapefruit Peel & Grains of Paradise. Light, refreshing, subtle grapefruit acidity.
AVAILABILITY
CollaborationMeanwhile... in 2015
STYLE
Triple IPAABV
9.5%NOTES
With 5lbs of hops per barrel of Enigma, Strata, and Sabro cryo. Notes of sweet, candied papaya, overripe mango, fruit punch, crushed red berries, and a mild backing of coconut.
AVAILABILITY
SporadicMemory is Smoke
STYLE
Czech Dark LagerABV
4.9%NOTES
Collaboration with Tilted Barn Brewery. Smoked Czech Dark Lager pours with a nice tan foam and delivers aromas of bitter chocolate, light roast coffee, and a hint of campfire smoke. Even though it’s dark in appearance, this beer drinks light and crisp with gentle flavors of chocolate and smoke.
AVAILABILITY
CollaborationMiddle Tooth
STYLE
Kveik IPAABV
7.5%NOTES
Collaboration with Beer on Earth. Kveik IPA with Juniper Berries. Soft and subtly sweet with slightly herbaceous tangerine notes.
Label designed by Bryan Molloy @popcorn_ink
AVAILABILITY
CollaborationMimosionally Challenged
STYLE
Mimosa-Inspired AleABV
8.5%NOTES
Mimosa-Inspired Ale with Riesling Grape, Orange, Peach, Pink Guava, and Lactose. Brunch vibes all day long with this mimosa in a can that brings delicious notes of grape, orange, floral, and honey.
AVAILABILITY
RareMindscape
STYLE
IPAABV
6.9%NOTES
Collaboration with Garrison City Beerworks. IPA with Centennial and an experimental hop, HBC 638. Aromas of bubble gum, cannabis, grapefruit, and candied orange peel crush your nose, while your taste buds will enjoy flavors of mango, cantaloupe, citrus, and strawberries.
AVAILABILITY
CollaborationMinidust
STYLE
Belgian Golden AleABV
7.0%NOTES
with Barrington coffee
AVAILABILITY
RetiredMono/Stereo
STYLE
Dry-Hopped GrisetteABV
4.3%NOTES
Featuring some locally malted Pilsner malt from Stone Path Malt. Crisp and refreshing with subtle notes of honeydew melon and Orange Julius from the mall. Less peppery and more floral.
AVAILABILITY
SporadicMoon Destroyer
STYLE
Imperial StoutABV
11.5%NOTES
Brewed with cacao nibs, Barrington coffee & lactose
AVAILABILITY
RareMoon Presence
STYLE
Belgian Dark Strong AleABV
10.8%NOTES
Belgian-Style Dark Strong Ale (Belgian Quad).
Aromas of banana runts and caramel on the nose. Medium bodied with notes of caramel, marzipan, honey, figs and dates. Super smooth from the start to its dry, semi-sweet finish, this 10.8% abv liquid is not boozy and will age gracefully.
AVAILABILITY
RareMoonlight Mile
STYLE
StoutABV
4.5%NOTES
Collaboration with Blackstone Valley Brewing Supplies. English Stout with subtle cocoa aromas and velvety notes of dark chocolate, cocoa, malty, dark roast coffee, roasted fig, and plum.
AVAILABILITY
CollaborationMouth Bleeder
STYLE
Fruited IPAABV
7.8%NOTES
This Sour IPA with Blood Orange and Lactose has killer aromas of orange cream, tropical funk, and citrus zest. Mild acidity gives way to sweet, candied orange, grapefruit, and tropical punch balanced out by some earthy hop notes
AVAILABILITY
SeasonalMystery Hack
STYLE
IPAABV
7.0%NOTES
Citra, Centennial Cryo, and Talus hops. Beckons you with robust aromatics of rose petal, tropical fruits, and sage. It has a lingering mouthfeel as your taste buds explode with notes of juicy cantaloupe, lemon, citrus, and pink grapefruit, with a perfect bitter zing finale from the Centennial Cryo.
AVAILABILITY
RareMythomania
STYLE
Double IPAABV
9.0%NOTES
Oat dominated grist. Guava and papaya sweetness with a lingering hint of sweet cream. Notes of floral, peppercorn, earthy dank, and orange peel.
AVAILABILITY
SporadicNectar's Fire
STYLE
Farmhouse AleABV
6.0%NOTES
Open Fermented Farmhouse Ale with Grilled Peaches. Collaboration with Tilted Barn Brewery.
AVAILABILITY
CollaborationNewmanclature
STYLE
Double IPAABV
8.0%NOTES
Aromas of Dubble Bubble, cantaloupe, and sweet orange peel. Velvety, smooth mouthfeel with flavors of clementines, cantaloupe, and candied lemon.
Label design by Popcorn Ink.
AVAILABILITY
RareNo Peach Rings Were Harmed
STYLE
Pale AleABV
5.7%NOTES
This Pale Ale was made with Summer Stone Yeast from @berkeley_yeast and new, experimental hops, HBC 1019, which both help to give it a distinctive peach ring flavor without using actual candy. Tangy, pillowy mouthfeel, strong fruity, peach ring candy aromas and notes of peaches upfront with a sweet & pithy finish.
AVAILABILITY
RareNomenclature
STYLE
Double IPAABV
8.3%NOTES
AVAILABILITY
RetiredNooit Rust
STYLE
Belgian DubbelABV
7.7%NOTES
No Rest. Ripe banana hits you on the nose followed by flavor notes of banana, raisin, and fig. Malty, smooth sweetness and a sneaky 7.7% abv. Heerlijk!
AVAILABILITY
RareNorth of the Tower
STYLE
Hoppy Blonde AleABV
5.7%NOTES
Collaboration with Oslo Brewing Co. Kveik Hoppy Blonde Ale with Strawberries. Kveik is a domesticated brewing yeast originating from traditional Norwegian farmhouse breweries.
AVAILABILITY
CollaborationNot Nearly Everything
STYLE
GoseABV
5.0%NOTES
Gose with Lime Zest and Juniper Berries. Aged for 9 months in stainless. Lightly tart with Mojito vibes and notes of frozen limeade, blueberry lemon pastry, and Chewy Sweetarts.
AVAILABILITY
RareObsidian Currants
STYLE
Imperial StoutABV
10.0%NOTES
Imperial Stout with Black Currants and Raspberries. Aromas of fig and chocolate covered raspberries. Notes of Luden's cough drops, bing cherry, and bittersweet dark chocolate. No lactose.
AVAILABILITY
RareOooh! Blangoberries
STYLE
Sour AleABV
6.9%NOTES
Sour Ale with Blackberries, Mangoes, and Lactose.
AVAILABILITY
SporadicOooh! Blaspberries
STYLE
Sour AleABV
6.9%NOTES
With blackberries, raspberries, and lactose
AVAILABILITY
SporadicOooh! Blueberries
STYLE
Sour AleABV
6.9%NOTES
With blueberries and lactose
AVAILABILITY
SporadicOooh! Donutberries
STYLE
Sour AleABV
6.9%NOTES
Collaboration with Knead Doughnuts. Sour Ale with Strawberry Blackberry Glazed Doughnuts, Strawberries, Blackberries, Vanilla & Lactose.
AVAILABILITY
CollaborationOooh! Plumberries
STYLE
Sour AleABV
6.9%NOTES
With plums, blackberries, and lactose
AVAILABILITY
RareOooh! Raspberries
STYLE
Sour AleABV
6.9%NOTES
With raspberries and lactose
AVAILABILITY
SporadicOooh! Strackberries
STYLE
Sour AleABV
6.9%NOTES
With Strawberries, Blackberries, and Lactose
AVAILABILITY
SporadicOooh! Straspberries
STYLE
Sour AleABV
6.9%NOTES
With strawberries, raspberries, and lactose
AVAILABILITY
SporadicOooh! Stravaberries
STYLE
Sour AleABV
6.9%NOTES
Sour Ale with Strawberries, Pink Guava, and Lactose.
AVAILABILITY
SporadicOooh! Strawberries
STYLE
Sour AleABV
6.9%NOTES
With strawberries and lactose
AVAILABILITY
SporadicOptical Delusions
STYLE
Double IPAABV
8.6%NOTES
Spyglass Brewing Collaboration. Double IPA w/ Rakau & Citra hops, 8.6% ABV.
This beer is the dankest of dank. Strong melon aromas with saturated hop flavors of citrus, melon, pink Starburst.
AVAILABILITY
CollaborationOptical Traces
STYLE
Imperial StoutABV
11.0%NOTES
Collaboration with Dssolvr. Barrel Aged Imperial Stout with Chocolate, Caramel, and Pecans. Aged for 7 months in Heaven Hill Bourbon Barrels, this beer pours pitch black and immediately bursts with sweet bourbon barrel notes giving way to aromas of vanilla, bitter chocolate, and pecans. Drinks smooth and brings all the sweet chocolate, caramel, and pecan turtle vibes.
AVAILABILITY
CollaborationOrange Minus Yellow
STYLE
Hoppy Red AleABV
7.0%NOTES
Hoppy Red Ale with aromas of lemon and grapefruit peel, spruce, and fresh baked whole wheat bread. Malty back bone up front with enough hop flavor to balance it out and flavors of sweet bread with citrus peel and pine.
AVAILABILITY
SeasonalOrdinary Man
STYLE
IPAABV
6.5%NOTES
Formerly the beer named 42.
IPA dry-hopped with Citra and El Dorado hops. Rounded, easy-drinking body, with notes of orange, pineapple, mango, and fresh cut grass.
AVAILABILITY
Year-RoundPallet Fortress
STYLE
Belgian Pale AleABV
5.4%NOTES
AVAILABILITY
RetiredPearanormal
STYLE
Oak AgedABV
5.5%NOTES
Oak Aged Foeder Beer & Pear Cider blend. The perfect balance of bright citrus acidity, sweetness, dry cider notes, smokiness, and funk.
AVAILABILITY
RarePenultimate Unicorn
STYLE
Triple IPAABV
10.0%NOTES
Our first triple dry-hopped Triple IPA combines of our first 3 Derivatives; Galaxy, Citra, and Mosaic. It slams your tastebuds with notes of mango, cantaloupe, and papaya. The depth of fruit flavor belies an assertive, balanced, and pleasantly bitter backbone that herbaceously beckons you to take another sip.
AVAILABILITY
RarePeople Power
STYLE
Sour Double IPAABV
8.5%NOTES
Sour Double IPA with Pink Guava and Lactose.
People Power Beer, organized by Threes Brewing in Brooklyn, NY, is an inspired, diverse, and united portfolio of craft beer and activations by the nation’s craft breweries produced to help support the ACLU’s tireless efforts to protect the rights of ALL.
$2 from every 4pk sold of this beer is donated to the ACLU.
AVAILABILITY
CollaborationPhantasm
STYLE
IPAABV
5.3%NOTES
Collaboration with Phantasm. We started with an IPA recipe and added Phantasm (dried Sauvignon Blanc grape skins from New Zealand) to the whirlpool, then dry hopped with Strata, a little Waimea, and a sprinkle of Citra.
Bright, tropical fruit aromas burst out of the can as soon as you crack it. The beer drinks light and crisp on the palate but is packed with passionfruit, guava, citrus rind, and honeysuckle flavors.
AVAILABILITY
CollaborationPhantom Fist
STYLE
Sour IPAABV
6.9%NOTES
Batch 5 (December 2021) With tangerine, mango, pink guava, peach, juniper berries, lime zest, vanilla, and lactose.
Batch 4 (January 2021) With tangerine, mango, pink guava, peach, juniper berries, lime zest, vanilla, and lactose.
Batch 3 (Sept 2020): With mango, papaya, orange, juniper berries, lime zest, and lactose.
Batch 2 (June 2019): With tangerine, mango, pink guava, peach, juniper berries, lime zest, vanilla, and lactose.
Batch 1 (August 2018): With lime zest, juniper berries, tangerines, and lactose.
AVAILABILITY
SporadicPie Chart
STYLE
Sour AleABV
7.5%NOTES
Sour Ale with Strawberries & Rhubarb. Does not contain lactose.
AVAILABILITY
SporadicPieces or Peasies?
STYLE
Imperial StoutABV
9.5%NOTES
Imperial Stout with Chocolate, Peanut Butter, and Lactose. But the question is... how do YOU say the name of those tasty little chocolate and peanut butter candies?
AVAILABILITY
RarePixelizer
STYLE
Brut AleABV
6.8%NOTES
Bone dry with lively carbonation, but berry sweet from its refermentation on tart cherries and black currants. Dubbed our “Fruit Brut”, it’s our take on the Brut style.
AVAILABILITY
RarePlasmatic
STYLE
Oak AgedABV
5.6%NOTES
Blonde ale fermented in oak with blood oranges
AVAILABILITY
RarePlattelander
STYLE
SaisonABV
6.9%NOTES
Brewed with pilsner malt, oats, and wheat, and fermented with lab grown saison yeast and wild isolated Brett
AVAILABILITY
RetiredPlus Minus
STYLE
Oak AgedABV
VariesNOTES
Blend #1 (500mL Bottle): 40% Foeder 2, 40% Foeder 3, 20% Foeder 5 and conditioned on light amounts of lavender, vanilla beans, and spruce tips. 6.7% abv (Released 7/4/18)
Blend #2 (500mL Bottle): 15% Foeder 1, 50% Foeder 2, 35% Foeder 3 and conditioned on light amounts of lemon verbena and lemongrass. 6.7% abv (Released 12/1/18)
Blend #3 (12oz Cans): Conditioned on lemongrass and lime leaves. 6.3% abv (Released 6/25/19)
Blend #4 (12oz Cans): Conditioned on lavender, spruce tips, and vanilla beans. 6.3% abv (Released 1/3/20)
AVAILABILITY
SporadicPolychrome
STYLE
Oak AgedABV
8.0%NOTES
RETIRED- 2016. Fermented and matured in red wine and whiskey barrels with our house mixed culture. This name is now used for a Berliner Weisse.
AVAILABILITY
RarePolychrome
STYLE
Berliner WeisseABV
5.0%NOTES
This name was used quite a long time ago for an oak aged ale that we brewed once and retired. We liked the name though and thought it worked perfectly for our Berliner Weisse.
March 2022- Berliner Weisse with Peach and Orange- Delightfully refreshing, this bright, orange beer is reminiscent of the artisanal drink we all grew up with (right next to the “purple stuff” in the fridge!) with the perfect amount of fruit and zero lactose.
AVAILABILITY
SporadicPolychrome
STYLE
Berliner WeisseABV
5.0%NOTES
Berliner Weisse with Blueberry & Pineapple
AVAILABILITY
SporadicPolychrome
STYLE
Berliner WeisseABV
5.0%NOTES
Berliner Weisse w/ Cranberry & Blood Orange. No lactose.
This beer is fermented with the exact amount of Cranberry and Blood Orange needed to hit that perfect balance of sweet and tart. Notes of blood orange satisfy your taste buds first before moving onto that good good cranberry tartness. It’s like your favorite Ocean Spray drink, but for adults only!
AVAILABILITY
SeasonalPostcursor
STYLE
Oak AgedABV
6.2%NOTES
Fermented and matured in oak with multiple strains of Brettanomyces, Lactobacillus and other local, wild yeast.
AVAILABILITY
RareProc Circles
STYLE
Corn LagerABV
5.0%NOTES
Corn Lager. Like the crispy, snappy, sweet taste of late season corn and calling for a squeeze of fresh lime. Light, bubbly, malty goodness.
AVAILABILITY
SeasonalProc IPA
STYLE
IPAABV
6.5%NOTES
Brimming with Citra and El Dorado hops, Proc IPA packs in delicious notes of pineapple, lemon peel, grapefruit, and orange. Well-rounded, smooth, and super crushable.
AVAILABILITY
Year-RoundProcess / Progress
STYLE
Rotating IPAABV
VariesNOTES
A rotating IPA series that allows for experimentation with hops, other ingredients, and brewing processes.
8/7/19: #25- Vibrant, crisp and crushable IPA made with Stone Path Malts Nor’east gold pale, malted and flaked oats, then hopped with Azacca, Vic Secret, and Equanot. Notes of light citrus, the white stick from a pack of Fun Dip, and pineapple pith, 6.5% abv.
3/6/19: #24- This IPA pours like straight oil. Made with a grist containing 50% malted, toasted, flaked and golden oats, heavily hopped with Azacca in the kettle, then dry-hopped heavily with Azacca, Galaxy, and El Dorado. Viscous hop oil brimming with notes of dank pineapples, over-ripe oranges, and fresh lit grass, 7.2% abv.
12/19/18: #23- For this batch, we tried to drive some crispy refreshing tones through the beer by attenuating further than most of our IPAS, carbonating higher, and using a bit of a more subtle hop combo that plays nicely with those drier aspects of the beer. We hit it pretty hard with Cashmere hops and finished lightly with Galaxy. The beer ends up with a nice crisp lemongrass, pineapple, and citrus profile, 6.4% abv.
11/9/18: #22- IPA comprised of a grist heavy with malted, Golden Naked, and flaked oats with a touch of lactose, and dry-hopped with an obscene amount of Azacca, Mosaic, Citra, and El Dorado hops (8 lbs per bbl). Packed with a gargantuan amount of oily taste-tones, sticky with flavors of passionfruit, orange, pineapple, grapefruit, 7.0% abv.
9/12/18: #21- IPA with Topaz, El Dorado, and Mosaic hops. Notes of creamy naval orange, clementine, lemon verbena, and French thyme, 7.0% abv.
7/11/18: #20- IPA with Comet, Citra, Vic Secret, and Mosaic hops, 6.6% abv.
6/29/18: #19- IPA with Citra, Centennial, and Simcoe hops. Robust orange/grapefruit flavors with a little pith on the side, 6.8% abv.
5/24/18: #18- IPA with Galaxy, Citra, Comet, and Columbus hops. Citrus, dank, and earthy, 7.0% abv.
4/11/18: #17- Double IPA with South African XJA2/436, Denali, and Citra hops. Orange/lemon pith, slight grassiness with a little honeydew melon in the background, 7.9% abv.
3/23/18: #16- IPA with Vienna as our base malt and a ton of Citra and Vic Secret hops. Orange and a little pithy, 7.2% abv.
3/9/18: #15- Double IPA with hugely delicious pineapple and citrus notes, 8.0% abv.
1/19/18: #14- IPA with a restrained malt bill and heavy dry hop, and fermented with a French Saison yeast below usual saison fermentation temperatures. Slightly tart, light saison character, overlapped with an aggressively fruit-forward blend of American and Southern-Hemisphere hops.
12/29/17: #13- Double IPA double dry-hopped with all El Dorado hops, 8.0% abv.
AVAILABILITY
Year-RoundPsycho Star
STYLE
IPAABV
6.0%NOTES
IPA with Sabro, Enigma, Ekuanot cryo hops. Aromas of lemon grass, candied orange peel, mint, and honey. Drinks light on the palate with a nice, light bitterness that gives way to flavors of orange, honey and lemon grass.
AVAILABILITY
SporadicPsychovision
STYLE
IPAABV
6.5%NOTES
Collaboration with Civil and Highroller Lobster Co. IPA with Coconut. Drinks like a beautiful crisp, tropical soda with hints of lime mojito, pineapple, coconut, and Mike and Ike candy. Nice round mouthfeel, without being sweet. Crushable but bursting with flavor.
AVAILABILITY
CollaborationRakshasa
STYLE
Oak Aged SaisonABV
8.2%NOTES
A collaboration with our friends at Beervana Fest.
Open Fermented Dark Saison aged in Whiskey Barrels with Rhubarb and Plums. The rhubarb was cultivated with love on Brendan Kennedy's farm. After harvesting, he took the rhubarb and simmered them with plums for 8 hours to reduce them down and caramelize the sugars
Pouring an amber cola color with fine, tan bubbles, it’s aromas of Luxardo maraschino cherries, raspberries, figs, and molasses will draw you in immediately. It’s light body and pleasant level of acidity give way to flavors of plum, brown sugar, and rhubarb to complete the full body takeover.
AVAILABILITY
CollaborationReap Blueberry
STYLE
Oak AgedABV
7.2%NOTES
Reap is a Single Fruit Wild Ale series where we take the best liquid from Oakville and flooded it over massive mountains of fruit coaxed from local purveyors, farmers, and (sometimes) our own family’s yards.
Batch 1 Blueberry was aged for a year in oak foeders and was re-fermented on fresh picked blueberries from both Ward's Berry Farm in Sharon, MA and Dave's sister's farm in Charlestown, RI. (Released 12/13/18)
AVAILABILITY
SeasonalReap Peach
STYLE
Oak AgedABV
6.8%NOTES
Reap is a Single Fruit Wild Ale series where we take the best liquid from Oakville and flooded it over massive mountains of fruit coaxed from local purveyors, farmers, and (sometimes) our own family’s yards.
Batch 1 Peach was aged for over a year in oak foeders and was re-fermented on ripe peaches from Ward's Berry Farm in Sharon, MA. (Released 1/4/19)
AVAILABILITY
SeasonalRobotic Uprising
STYLE
Kveik IPAABV
5.0%NOTES
Herbal aroma, floral citrus taste, pronounced bitterness. Light in color and texture.
AVAILABILITY
SporadicS'moregasbord
STYLE
Imperial StoutABV
10.4%NOTES
with graham crackers, marshmallow, chocolate, vanilla & lactose
AVAILABILITY
RareSame Beer Different Label
STYLE
Double IPAABV
8.5%NOTES
Dry-hopped with Vic Secret, Mosaic, and Comet. Notes of orange pith, kiwi, grass, and mango
AVAILABILITY
RareSarah Cynthia Sylvia Stout
STYLE
American StoutABV
6.9%NOTES
This medium bodied stout has bright flavors of candied orange peel and pine. A mild hop bitterness, from the added Centennial and Sabro hops, gives way to flavors of roast malt and coconut. Make sure to remember Sarah Stout, And always take the garbage out!
AVAILABILITY
RareSave The Clock Tower
STYLE
IPAABV
6.5%NOTES
Great Scott! For the 6th time, we’re collaborating with @ricomicconofficial to create their official beer and this time it’s heavy. It’s made with Mayor Goldie Wilson’s favorite hops, El Dorado and Citra, and is backed by the members of the Hill Valley Preservation Society. “Thank you! Don’t forget to take a flyer. Save the clock tower!”
AVAILABILITY
CollaborationSecret Codes
STYLE
Dry-Hopped Pale AleABV
6.0%NOTES
Collaboration with Rhode Island Comic Con. Dry-Hopped Pale Ale with Pea Flowers. Transparent, bright in color, and tastes like a hybrid of a dry crushable pale ale and refreshing glass of lemon floral iced tea! This same beer was sold at the 2018 RI Comic Con but with a slightly different label.
AVAILABILITY
CollaborationShadow King
STYLE
IPAABV
5.8%NOTES
with Strata, Pacifica, and a touch of Nelson hops. Soft notes of cantaloupe, gooseberry, and citrus rind envelop the taste buds, while the tongue is caressed by pillowy softness.
AVAILABILITY
SporadicShe Doesn't Even Go Here
STYLE
Belgian TripelABV
9.8%NOTES
Classic, no frills Belgian Tripel. Straw yellow, medium bodied, Abbey-inspired ale.
Laced with flavors of Belgian spices, Italian cherry soda, banana runts, and lilac wine.
AVAILABILITY
RareShhhhhhh
STYLE
Oak AgedABV
6.5%NOTES
Collaboration with Oberlin and Birch restaurants. Oak aged ale with naturally fermented, locally sourced cider apples.
AVAILABILITY
CollaborationShut it Down
STYLE
Kveik IPAABV
5.8%NOTES
This collaboration with our friends at Frog & Toad was created to help promote Rhode Island governor, Gina Raimondo's now famous words "Shut it Down."
$2.00 from every 4/pack sold will be donated to the RI Foundation's COVID-19 Response Fund to help support local nonprofits servicing the state's most vulnerable populations.
Art designed by Maret Bondorew.
Floral aroma with light stone fruit flavor and floral notes. Light, easy drinking.
AVAILABILITY
CollaborationSilence is Not Golden
STYLE
Table BeerABV
5.0%NOTES
Collaboration with RIDEA (Rhode Island Inclusion, Diversity, Equity & Action) Committee and Johnson & Wales University with a mission to promote a culture of equity, diversity & inclusion in the RI beverage industry.
The beer recipe and label design were created by JWU students and a portion of the proceeds are donated to the JWU scholarship to help people from diverse backgrounds pursue a career in the beverage industry.
Silence is Not Golden, a 5% abv Table Beer, light in body with a soft, mellow mouthfeel and moderate carbonation. Subtle citrus and banana spice aromatics with a faint, bready sweetness.
AVAILABILITY
CollaborationSilent Sun
STYLE
IPAABV
7.2%NOTES
IPA with red wheat and Meridian & Ekuanot hops. Aromas of papaya, Hubba Bubba, honeydew melon, and lemon lime. Flavors of lemon lime candies, melon, and spearmint.
AVAILABILITY
SeasonalSitka
STYLE
West Coast IPAABV
7.0%NOTES
Aromas of spruce and pine sap meld with peppermint, grapefruit, and citrus pith. Bright and lively on the palate with flavors of grapefruit, candied orange peel, and spruce. Finishes perfectly with that resinous bitterness.
AVAILABILITY
Year-RoundSix
STYLE
Imperial Sour AleABV
8.5%NOTES
Our 6th Anniversary beer. With Cherry, Pomegranate, Red Currant, and Lactose
AVAILABILITY
AnniversarySkywalk
STYLE
Pale AleABV
5.5%NOTES
American Pale Ale dry hopped with Strata and Nelson Sauvin hops. It has enticing fruity aromatics with flavors of strawberry, passionfruit, melon, gooseberry, and a mild malt sweetness from the honey malt grain bill. It finishes somewhat dry with a faint citrusy zest.
AVAILABILITY
SporadicSocks and Shoes
STYLE
Irish StoutABV
5.4%NOTES
This is the answer to the age old question "What are you wearing under your kilt?" This beer is medium bodied with a smooth and creamy mouthfeel. Aromas of bittersweet chocolate and coffee. Drinks super smooth with light flavors of roasted bread, coffee, and chocolate.
AVAILABILITY
SeasonalSpaghett Western
STYLE
West Coast IPAABV
6.7%NOTES
Collaboration with Southern Grist for Proc's 9th Anniversary. A Negroni-Inspired West Coast IPA with Orange Peel, Gentian Root, Rhubarb Root, and Licorice Root.
Bright orange in color, this beer pours with a spectacular, fluffy foam and aromas of orange peel immediately burst out of the glass. Bubbly and effervescent, herbaceous bitterness gives way to sweet notes of orange, lemon, and coriander.
AVAILABILITY
CollaborationSpiral Stares
STYLE
Double IPAABV
8.5%NOTES
with Chardonnay Grapes.
AVAILABILITY
RareSponge Fingers
STYLE
BarleywineABV
10.5%NOTES
Brewed with oak staves in the kettle and conditioned on cacao nibs and vanilla. Contains lactose.
AVAILABILITY
RareSprout
STYLE
IPA, Session IPAABV
4.8%NOTES
IPA with Strata, Azacca, and Citra hops. Aromas of lemon peel and tropical fruit. Tastes like a light tropical punch with an edge and a nice low ABV. Super crushable.
AVAILABILITY
Year-RoundSt Gelais Dark Mild
STYLE
Dark MildABV
3.1%NOTES
Pours a deep, dark amber with notes of biscuity ginger snaps, subtle dark fruit, and earthiness from the Fuggle hops used.
The label features Koby St Gelais and his signature “Pitcher Pour” to de-gas the beer before taking a gravity reading. Pouring beer back and forth between pitchers before taking a gravity reading is done to remove dissolved CO2 from the beer, which can artificially raise the hydrometer reading and give an inaccurate gravity measurement. Gravity readings are taken throughout the fermentation process. The difference between the Original Gravity and Final Gravity determines the beer’s alcohol content.
AVAILABILITY
RareStalk
STYLE
Double IPAABV
8.5%NOTES
With Citra, Mosaic, and Vic Secret hops. Notes of overripe orange, mango, pineapple, dank.
AVAILABILITY
Year-RoundStep. Thump.
STYLE
Double IPAABV
9.0%NOTES
A collaboration with our friends at Cerveses La Pirata in Barcelona, Spain. Slammed with tons of Galaxy, Citra, and Mosaic hops. Slightly resinous and grassy, punctuated with soft melon and pineapple notes.
AVAILABILITY
CollaborationStereo/Mono
STYLE
Oak Aged GrisetteABV
5.8%NOTES
The same base beer as Mono/Stereo, but aged in oak. This beer has a nice bright, mild lemonesque acidity, funk, and oakiness.
AVAILABILITY
SporadicSub Refuge
STYLE
IPAABV
7.0%NOTES
With Comet, Citra, and Mosaic hops. Creamy mouthfeel with dynamite notes of grapefruit, raspberry, tangerine, sweet cream, and a touch of grassiness.
AVAILABILITY
SporadicSun Destroyer
STYLE
Imperial StoutABV
11.5%NOTES
Brewed with cacao nibs and dark candy sugar
AVAILABILITY
RareSunshine Grave
STYLE
IPAABV
7.2%NOTES
8th Anniversary Collaboration with Dssolvr. With this IPA, we tried out a new water profile to push a smooth, silky mouthfeel. This beer is loaded with Citra, Talus, and Meridian hops for a nice combination of tropical fruit, red berry, and citrus flavors.
AVAILABILITY
CollaborationSurvivalist
STYLE
Double IPAABV
8.0%NOTES
Collaboration with Craft Collective Distributors. With Citra, Galaxy, and Centennial hops. Notes of ripe honeydew melon, orange creamsicle, citrus, and sugar cookies.
AVAILABILITY
CollaborationSwearwolves
STYLE
Sour IPAABV
6.5%NOTES
Collaboration with Four Quarters Brewing. Sour IPA with Strawberries and Basil. Strawberries from Wishing Stone Farm in Little Compton and Basil from Gotham Greens in Providence. (*Does not contain lactose)
Light and zesty, fresh and seasonal, Swearwolves will help you welcome summer with open arms, with a strawberry compote meets muddled basil, and a light effervescent kick and refreshing bitterness backed by appropriately dry-hopped Strata.
AVAILABILITY
CollaborationTeam Flavorpants Vol 1
STYLE
IPAABV
5.5%NOTES
With lemongrass, lime zest, and sea salt
AVAILABILITY
RareTendril
STYLE
IPAABV
7.0%NOTES
Our first IPA ever brewed. Notes of grapefruit, pine, orange, melon
AVAILABILITY
Year-RoundThanks for the Albatross
STYLE
Double IPAABV
8.8%NOTES
With Grapefruit and Rosemary
AVAILABILITY
RareThe Amazing Adventure of the Alpaca Magi
STYLE
Oak AgedABV
6.0%NOTES
The 1st variation in our Alpaca Magi series: with raspberries.
Batch 1 (500mL Bottle)
Batch 2 (12oz Can): Released 4/30/19
AVAILABILITY
RareThe Answer is Cake
STYLE
Imperial StoutABV
9.6%NOTES
Collaboration with Long Live Beerworks. Imperial Stout with Chocolate, Raspberry & Lactose. Sweet raspberry hits you up front, followed by notes of decadent chocolate and raspberry Tootsie pop.
AVAILABILITY
CollaborationThe Ender
STYLE
Oak AgedABV
6.8%NOTES
Fermented and matured in oak for 1 year, refermented with apricots and white peaches, and dry-hopped with Galaxy hops shortly before packaging
AVAILABILITY
RareThe Eternal Void of the Alpaca Magi
STYLE
Oak AgedABV
8.0%NOTES
The Alpaca Magi wandered through the deepest, darkest depths of nothingness to find this magical liquid. This blended dark sour was fermented and aged in Woodford Reserve bourbon barrels for 9 months, then conditioned on tart cherries, plums, black currants, and raspberries for one year.
AVAILABILITY
RareThe Floor is Barleywine
STYLE
English BarleywineABV
11.0%NOTES
Velvety warming layers of toffee, sugar plum, fig, and caramel with undertones of grapefruit and citrus.
AVAILABILITY
RareThe Floorpie is Barleywine
STYLE
BarleywineABV
11.0%NOTES
With maple syrup and pecans. Collaboration with Wright's Dairy Farm and Bakery.
Notes of fresh baked pecan pie crust, sweet molasses, cinnamon sugar, fig, and light clove. Medium-heavy body with gentle carbonation and a semi-sweet finish.
AVAILABILITY
CollaborationThe Infinite Ascension of the Alpaca Magi
STYLE
Oak AgedABV
6.2%NOTES
The 2nd variation in our Alpaca Magi series. Blonde ale fermented in oak with raspberries, blackberries, blueberries, and cherries
AVAILABILITY
RareThe Mystical Resurrection of the Alpaca Magi
STYLE
Oak AgedABV
8.0%NOTES
A blend of ales fermented in both oak Foeders and Woodford Reserve bourbon barrels. It was conditioned on locally sourced blackberries and raspberries for a year and then refermented on Merlot grapes to finish. It has aromas of a freshly baked jelly donut, macerated grapes, and berries galore with lime zest sprinkled over. A smorgasbord of tropical and stone fruits and berries abound in this tart punch with grape tannins coating the tongue leaving you wanting more!
AVAILABILITY
RareThe Run
STYLE
Fruited IPAABV
7.2%NOTES
With Passionfruit, Tangerine, and Cranberry
AVAILABILITY
RetiredThe Run
STYLE
Fruited IPAABV
7.2%NOTES
With Mango, Apricot, Passionfruit, and Lactose
AVAILABILITY
RetiredThe Subtle Art of Pumpkining The World
STYLE
AleABV
6.0%NOTES
Ale with Pumpkin, Maple Syrup & Molasses
AVAILABILITY
SeasonalThe Subtle Art of Puréeing The World | Blackberries & Cranberries
STYLE
Fruited Blonde AleABV
5.6%NOTES
With Blackberries & Cranberries
AVAILABILITY
RetiredThe Subtle Art of Puréeing The World | Blueberries & Mangoes
STYLE
Fruited Blonde AleABV
5.6%NOTES
With Blueberries & Mangoes
AVAILABILITY
RetiredThe Subtle Art of Puréeing The World | Raspberries
STYLE
Fruited Blonde AleABV
5.6%NOTES
With Raspberries
AVAILABILITY
RetiredThe Subtle Art of Puréeing The World | Tangerines
STYLE
Fruited Blonde AleABV
5.6%NOTES
With Tangerines
AVAILABILITY
RetiredThe Tropical Excursion of the Alpaca Magi
STYLE
Oak AgedABV
6.1%NOTES
The 5th variation in our Alpaca Magi series. Ale fermented in oak foeders with tangerines, passionfruit, mangoes, and blackberries.
AVAILABILITY
RareThe Unyielding Wrath of the Alpaca Magi
STYLE
Oak AgedABV
7.0%NOTES
The 3rd variation in our Alpaca Magi series: with cherries, black currants, and plums.
Batch 1 (500mL Bottle)
Batch 2 (12oz Can): Released 4/30/19
AVAILABILITY
RareThese Buildings I Once Designed
STYLE
Double IPAABV
8.5%NOTES
with Orange and Lactose. Aroma, appearance, and notes of orange creamsicle.
AVAILABILITY
SporadicTill it Shines
STYLE
KolschABV
5.0%NOTES
Collaboration with Kent Falls. Brewed with whole leaf Mandarina Bavaria hops, you get aromas of tangerine, subtle fruit notes, and crackers. Slight bitterness rounded out by a beautiful sweetness with malt-forward, citrus, peach, and tangerine notes. Medium carbonation, light-bodied, and 100% refreshing.
AVAILABILITY
CollaborationTimecode
STYLE
IPAABV
5.3%NOTES
Collaboration with Civil Skateboard & Snowboard Shop. IPA with Wai-iti, Waimea, and Citra hops. Dank kumquat but real real clean on the tongue. Deep flavors but light vibes that won't weigh you down.
AVAILABILITY
CollaborationTiny Brite Tanks
STYLE
Double IPAABV
8.4%NOTES
With Mosaic, Vic Secret, and Galaxy hops. Notes of orange rind, pineapple, and grapefruit.
AVAILABILITY
RareTiny Little Hexes
STYLE
StoutABV
6.9%NOTES
A lower ABV version of our Black Hexes stout
AVAILABILITY
RareTiny Little Sticks
STYLE
Dry-Hopped Rice LagerABV
5.2%NOTES
Pours a pale golden yellow and bursts with sweet floral aromas with a side car of earthy hops. It drinks light and crisp with floral and herbal notes up front, finishing off with a smooth, rice sweetness. With Saaz and Sorachi ace hops.
AVAILABILITY
RareToo Lazy to be Hazy
STYLE
West Coast IPAABV
6.3%NOTES
Collaboration w/ Ever Grain Brewing Company. West Coast IPA w/ Strata, Mosaic, & Nelson hops. This IPA pairs well w/ backyard grilling sessions while cranking the 90s dad-rock.
AVAILABILITY
CollaborationTrope
STYLE
Sour Double IPAABV
8.2%NOTES
Sour DIPA with MASSIVE amounts of mango, passionfruit, tangerine, and toasted coconut, along with an eeeentsy weeeensty bit of vanilla to round it out. Contains lactose.
AVAILABILITY
SporadicTrope v1.5
STYLE
Sour Double IPAABV
8.2%NOTES
With Mango, Passionfruit, Boysenberry, Coconut, Vanilla, and Lactose
AVAILABILITY
SporadicTrope v2.0
STYLE
Sour Double IPAABV
8.2%NOTES
With Pineapple, Pink Guava, Boysenberry, Coconut, Vanilla & Lactose
AVAILABILITY
SporadicTrope V2.5
STYLE
Sour Double IPAABV
8.2%NOTES
With Mango, Pineapple, Passionfruit, Coconut, Vanilla, and Lactose.
AVAILABILITY
SporadicUlalume
STYLE
Black IPAABV
6.5%NOTES
Black IPA. Light bodied and dry with flavors of grapefruit, spearmint, and a light amount of chocolate. It’s ghoulishly good!
Ulalume is a poem by Edgar Allan Poe. A signed copy of it can be found at the Providence Athenaeum. The meaning of the poem is that if emotions of the past are not resolved, they will come back to haunt and torment. The narrator is still so devastated by the death of his lover one year before that he subconsciously wanders physically and mentally, looking for her. There are multiple accounts of a man in a period-esque black coat visiting Swan Point Cemetery and aimlessly strolling Benefit Street at dusk. People say it's Edgar Allan Poe's ghost.
AVAILABILITY
SeasonalUnder a Bascule Sky
STYLE
IPAABV
6.5%NOTES
A collaboration with Beyond Van Gogh Providence. IPA with notes of tropical fruit, citrus, and a subtle grassiness.
AVAILABILITY
CollaborationUsed Napkins
STYLE
Oak AgedABV
9.5%NOTES
Oak Aged Ale with Second Use Red White Grapes
Second release: Feb 2022- 500mL bottle Original release- 12oz can
AVAILABILITY
RareUseless Stainless Toys
STYLE
IPAABV
5.3%NOTES
Collaboration with Civil. IPA with Pineapple.
Each 4pk contains 4 different labels of stainless brewery tools as useless as a skateboard is to skating. Tri-Clamp, Pigtail Sample Coil, Zahm CO2 reader, Sampling Ladle
AVAILABILITY
CollaborationVacation Boy: Summer Edition
STYLE
Brown AleABV
4.8%NOTES
Leave it to Brendan to create a recipe for a new beer and then go on vacation and not be available to help name it. So, Vacation Boy it is.
Pours a nice dark brown with aromas of toffee, caramel, and a small amount of fruity esters. This beer is medium-bodied with flavors of toffee, nut, and dried fig.
AVAILABILITY
SporadicVacation Boy: Winter Edition
STYLE
Brown AleABV
4.8%NOTES
A winter vacation sounds nice. Pours a nice dark brown with aromas of toffee, caramel, and a small amount of fruity esters. This beer is medium-bodied with flavors of toffee, nut, and dried fig.
AVAILABILITY
SporadicVerblüffen
STYLE
Vienna LagerABV
5.5%NOTES
AVAILABILITY
RareVinny Goldman
STYLE
Triple IPAABV
10.0%NOTES
While no one can truly replace Chip Mendelson, our new Plinko host, Vinny Goldman, is up for the job. This Triple IPA has all the dank cannabis, citrus and cantaloupe aromas. Drinks big and flavorful with notes of citrus pith, orange marmalade, cantaloupe & grapefruit
AVAILABILITY
RareVisions of a Retrospective Oracle
STYLE
Double IPAABV
8.0%NOTES
A melody of fresh lemon and orange rind, pleasant and lightly bitter, with a sweet earthy finish.
AVAILABILITY
SporadicWalk into a Comic Con
STYLE
IPAABV
6.5%NOTES
Our 2023 Collaboration with RI Comic Con! This label honors everyone's favorite 1980's club, The Breakfast Club!
IPA with Cashmere and Strata hops. Highly drinkable with aromas of melon/cantaloupe. Packed with flavors of berry, citrusy, and melon. Finishes slightly dry with a mild bitterness on the back end.
AVAILABILITY
CollaborationWarwick Gets Me Off
STYLE
Double IPAABV
8.0%NOTES
Collaboration with Frog & Toad. Double IPA with Cashmere and Azacca hops. Aromas of mango, peach, and melon. Medium body, with notes of tropical fruit, peach and a faint hint of melon that gives way to a balanced bitterness on the back palate.
AVAILABILITY
CollaborationWarwick to Bristol Tunnel
STYLE
IPAABV
7.0%NOTES
We’ve been hard at work secretly digging a tunnel with our friends on the other side of the bay. Oh, and we made a beer too!
Our collaboration with @pivotalbrewingcompany, Warwick to Bristol Tunnel, is an IPA with Strata, Anchovy, and @huntinghousehopyard Comet hops. It has aromas of that infamous strawberry hard candy (yes, the one with the wrapper that looks like a strawberry) and incredible flavors of grapefruit, melon, starfruit, pink guava, citrus, and pink Starbursts.
Let’s be honest, even with the many “hydration” breaks, we will probably be done digging the tunnel before the Washington Bridge is fixed!
𝑹𝑰 𝑷𝑹𝑶𝑪, 𝑫𝒓𝒊𝒗𝒆𝒏 𝒕𝒐 𝒈𝒆𝒕 𝒚𝒐𝒖 𝒃𝒆𝒆𝒓.
AVAILABILITY
CollaborationWatermelon Symbiosis
STYLE
Oak AgedABV
4.5%NOTES
Collaboration with Fully Rooted Juice and Kombucha.
60% Oak Aged Foeder Beer blended with 35% Yerba Mate Kombucha and 5% Fully Rooted Watermelon Juice (also contain Beet, Apple, and Lemon juices.) Aromas of watermelon Jolly Ranchers, and Fun Dip. Notes of delicately, sweet watermelon with a balanced acidity and lingering kombucha funk.
AVAILABILITY
CollaborationWe Assure You; We're Open
STYLE
IPAABV
7.5%NOTES
Exclusive beer for the 2021 Rhode Island Comic Con (Clerks themed) Aromas of citrus along with a faint herbal character. Notes of melon and pineapple hit your tongue hard followed by hints of lemon and orange zest. Its creamy semi-sweetness is perfectly balanced by its mild, hoppy bitterness.
AVAILABILITY
CollaborationWeird Fishes
STYLE
Double IPAABV
8.7%NOTES
Collaboration with Vitamin Sea Brewing. Double IPA with Strata, Rakau, and Ekuanot Lupomax hops. Subtly sweet kiwi lingering amongst thick orange pulp with a decadent mouthfeel. Sweet and oh-so-crushable.
"I'd be crazy not to follow where you lead."
AVAILABILITY
CollaborationWet Hopped Tendril
STYLE
IPAABV
7.0%NOTES
We took everyone’s favorite beer and dry-hopped it with fresh whole cone Cascade hops almost immediately after they were harvested from Rhode Island’s Huntinghouse Hopyard.
The result is a Tendril that has reached next-level perfection. Velvety soft and super refreshing with strong flavors of orange juice and grapefruit. There is almost 5 pounds per barrel of double dry/wet hops crammed into this glorious liquid. DDH and WH for the win!
AVAILABILITY
CollaborationWhite Napkins
STYLE
Oak AgedABV
VariesNOTES
Batch #1 (12oz Can): with Chardonnay and Gewürztraminer grapes. 9.6% abv (released May 7, 2019)
Batch #2 (Draft Only): with Sauvignon Blanc grapes. 9.2% abv (released July 2019)
Batch #3: with Viognier grapes. 9.2% abv (draft released November 2019, cans released December 14, 2019)
AVAILABILITY
RareWien
STYLE
Vienna LagerABV
6.0%NOTES
With Cabernet and Zinfandel Grapes. The sophistication of a wine, but the crispness and crushability of a lager.
AVAILABILITY
RareWilt and Wane
STYLE
Wheat IPAABV
7.4%NOTES
Hit with a light amount of hibiscus flowers and dry hopped with Vic Secret. Showcases a small amount of tartness from the hibiscus, overlaid with a light wave of round orange, honey floral pith.
AVAILABILITY
RetiredWinter is Warmer
STYLE
Winter WarmerABV
7.8%NOTES
Winter Warmer Ale with Cherry, Maple Syrup, Cinnamon & Vanilla.
Deep amber in color with light tan foam. Aromas of cherry fruit leather, mulling spices, and vanilla. Flavors of tart cherry give way to a cinnamon warmth that is smoothed out by a present and lingering vanilla. Strong Cherry Cola vibes.
AVAILABILITY
SeasonalWish I Could Turn You Back into a Stranger
STYLE
Oak AgedABV
7.2%NOTES
Aged in our oak foeders for close to a year, this Brett forward mixed-ferment IPA is dry and effervescent, mildly tart, and billows forth with aromas and flavors of zested lime, muscat grape, pineapple, and lemon Italian ice.
AVAILABILITY
RareXenith: The Final Form
STYLE
Salted Caramel Imperial StoutABV
13.0%NOTES
With volcanic black sea salt, Dutch cocoa, vanilla beans & lactose
AVAILABILITY
RareXP1
STYLE
Rotating IPAABV
6.0%NOTES
Our first batch of our newest R&D IPA, meant for experimenting and trying new processes, hopping techniques, hop combinations, and so much more! This batch was an experiment using some hop varietals we haven’t used much, in copious amounts in the whirlpool, utilizing some newly researched hop theories. We then dry hopped it heavily with some known variables (Nelson and Vic Secret, similar to “I Actually Exist”) to see what sort of push that whirlpool technique gave the beer. XP1 gives us a bit more depth of hop character, with a little bit of bitterness and notes of candied lime, white grape, citrus, lemon zest, and a little grassiness. Released 10/16/20
AVAILABILITY
RareYou're Your Yore
STYLE
Double IPAABV
9.0%NOTES
Collaboration with Goodfire Brewing Co. Double IPA hopped with Citra, Nelson, and experimental hop HBC 1019. Sweet aromas of peach rings, coconut, and ripe white peach burst from the can. Bright citrus flavors give way to delicate notes of peach and grapefruit, finishing with subtle hints of coconut.
AVAILABILITY
CollaborationYour Hallucination Ravings
STYLE
Oak AgedABV
6.2%NOTES
Collaboration with Burlington Beer Co. Made with foraged red clover, malts, and mixed culture.
AVAILABILITY
CollaborationZzzlumber
STYLE
Imperial StoutABV
11.0%NOTES
Aged in Woodford Reserve bourbon barrels and conditioned with vanilla beans, coffee, and cacao nibs