THIS WEEK AT PROC
Close out July at Proc over the next week and a half. Great food trucks and delicious beer and slushies.
Please note that we will not have any Saugy’s on Tuesday. Bring your own or just binge on chips and ice cream sandwiches!
HOURS
| MON | CLOSED |
| TUES | 3pm-8pm |
| WED | 3pm-8pm |
| THU | 3pm-10pm |
| FRI | 12pm-10pm |
| SAT | 12pm-10pm |
| SUN | 12pm-6pm |
FOOD TRUCKS
TUES 7/23, 3-8pm- NO FOOD
WED 7/24, 4-8pm- W’S WOOD FIRED PIZZA & SAUGY’S HOT DOGS
THUR 7/25, 5-9pm- W’S WOOD FIRED PIZZA & SAUGY’S HOT DOGS
FRI 7/26, 5-9pm- THE ISH & SAUGY’S HOT DOGS
SAT 7/27, 3-7pm- ABCD BROTHER’S KITCHEN & SAUGY’S HOT DOGS
SUN 7/28, 1-5pm- TEDDI’S FOOD TRUCK & SAUGY’S HOT DOGS
EVENTS
WED 7/24, 6-8pm- VILLAIN CAR MEET
THUR 7/25, 6:45-9:15pm- MCCAUGHEY STANDARD TRIVIA
BEERS AVAILABLE
CAN
BOTTLE
ON-PREMISE POUR
laggy pop american LAGER with sea salt & fruit, 4.6% abv
FULLY FLOCCED HOPPY KOLSCH- COLLAB WITH CIVIL, 5% abv
capisce italian pilsner- COLLAB WITH gift horse & oberlin, 5% abv
FLUMMOX NEW ZEALAND PILSNER, 5.2% abv
BALTALLICA BALTIC PORTER, 9% abv
PROC IPA IPA, 6.5% abv
SITKA WEST COAST IPA, 7% abv
TENDRIL IPA, 7% abv
IT FEELS LIKE WE ONLY GO BACKWARDS DOUBLE IPA, 8% abv
OPTICAL DELUSIONS DOUBLE IPA, 8.6% abv
kda DOUBLE IPA, 8.8% abv
Fade to white belgian wheat beer with lemon peel, coriander & hibiscus, 5% abv
POLYCHROME BERLINER WEISSE WITH BLUEBERRY & PINEAPPLE, 5% abv
BETWEEN THE CLICK OF THE LIGHT BELGIAN FARMHOUSE ALE WITH LEMON PEEL, 6.7% abv
BLOOD MOON PRESENCE BELGIAN DARK STRONG ALE (BELGIAN QUAD) WITH RED WINE MUST, 11.5% abv
BROZE OATMEAL MILK STOUT, 6.5% ABV
BLACK HEXES IMPERIAL STOUT, 10% ABV
DRIPPING IN THIS STRANGE DESIGN IMPERIAL STOUT WITH CHOCOLATE, MARSHMALLOW, CARAMEL & LACTOSE, 10.4% ABV
ZZZLUMBER BARREL-AGED imperial stout WITH VANILLA, COFFEE & CACAO NIBS, 11% abv
symbiotic tendencies dry-hopped oak aged ale blended with kombucha, 4.3% abv
WATERMELON SYMBIOSIS oak aged ale blended with kombucha & watermelon juice- collaboration with fully rooted juice & kombuca, 4.3% abv
GWYLLION MIXED FERMENTATION ALE WITH ROSEMARY, ROSE HIPS & HAWTHORN BERRIES, 5.2% abv
ADELIA OAK AGED farmhouse ale, 5.4% abv
STEREO MONO oak aged grisette 5.8% abv
ARTEMIS IN THE HOPYARD WET HOP MIXED FERMENTATION SAISON, 6.4% abv
LUNAR BODIES BIER DE GARDE AGED IN WHISKEY BARRELS WITH ORANGE PEELS, 6.5% abv
FOEDER FORCES oak aged ALE WITH CHERRIES, JUNIPER BERRIES, LIME LEAVES & ORANGE PEEL- collaboration with GRAFT CIDER, 7% abv
wish i could turn you back into a stranger oak aged brett ipa- collaboration with hungry ghost press, 7.2% abv
THE ETERNAL VOID OF THE ALPACA MAGI DARK SOUR WITH TART CHERRIES, BLACK CURRANTS & RASPBERRIES, 8% abv
NIERIKA OAK AGED ALE WITH BLACKBERRIES, RASPBERRIES & SUMAC, 8% abv
HALTIJA SAHTI-INSPIRED oak aged BRETT PALE ALE, 8.5% abv
used napkins oak aged ale with second use syrah & zinfandel grapes, 9.5% abv