THIS WEEK AT PROC

Come on our to enjoy a fun night of Drag Bingo this Wednesday, April 16th and help support Project Confidence. They’re a non-profit org aiming to end hygiene insecurity by providing personal care products to underserved youth in the greater RI area.

Head to our Events page to get more information on all the things we have going on!

HOURS

 

MON  CLOSED
TUES  CLOSED
WED  3pm-8pm
THU   3pm-10pm
FRI 12pm-10pm
SAT 12pm-10pm
SUN 12pm-6pm

FOOD TRUCKS

WED 4/16, 5-9pm- W’S WOOD FIRED PIZZA
THUR 4/17, 5-9pm- SOUTH COUNTY BBQ
FRI 4/18, 5-9pm- FARM TO SANDWICH
SAT 4/19, 1-7pm- TEDDI’S FOOD TRUCK
SUN 4/20, 12-6pm- NO FOOD TRUCK- BYOF!

EVENTS

WED 4/16, 6:45pm- DRAG BINGO
THURS 4/17, 6:45pm- MCCAUGHEY STANDARD TRIVIA
FRIDAY 4/18, 5-8pm- JUICY MARKET

BEERS AVAILABLE

CAN

BOTTLE

ON-PREMISE POUR

PROC LITE  AMERICAN LIGHT LAGER, 4.3% abv
DARK ALL DAY  SMOKED CZECH DARK LAGER, 4.9% abv
maibock  german-style LAGER, 6.7% abv
DERIVATIVE GALAXY  SINGLE-HOPPED IPA, 6% abv
DERIVATIVE CITRA  SINGLE-HOPPED IPA, 6% abv
PROC IPA  IPA, 6.5% abv
ETHEREOUS  IPA, 6.6% abv
WARWICK TO BRISTOL TUNNEL  IPA | PIVOTAL BREWING CO COLLABORATION, 7% abv
SITKA  WEST COAST IPA, 7% abv
TENDRIL  IPA, 7% abv
naming beer is hard  double IPA, 8.5% abv
STALK  DOUBLE IPA, 8.5% abv
THIS ONE GOES UP TO ELEVEN  TRIPLE IPA, 11% abv
MONO>STEREO  DRY-HOPPED GRISETTE, 4.3% abv
POLYCHROME | CRANBERRY & BLOOD ORANGE  BERLINER WEISSE, 5% abv
ST GELAIS DARK MILD  DARK MILD, 3.1% abv
VACATION BOY  BROWN ALE, 4.8% abv
Fade to white  belgian wheat beer with lemon peel, coriander & hibiscus, 5% abv
psychic shield  amber ale, 5.5% abv
FOR KEEPS  BIERE DE GARDE, 7.2% abv
the floor is barleywine  english barleywine, 11% abv
BLOOD MOON PRESENCE  BELGIAN DARK STRONG ALE (BELGIAN QUAD) WITH RED WINE MUST, 11.5% abv
MOONLIGHT MILE  ENGLISH STOUT, 4.5% ABV
socks & shoes  dry irish STOUT, 5.4% ABV
BROZE  OATMEAL MILK STOUT, 6.5% ABV
PIECES OR PEASES  IMPERIAL STOUT WITH CHOCOLATE, PEANUT BUTTER & LACTOSE, 9.5% ABV
OBSIDIAN CURRANTS  IMPERIAL STOUT WITH BLACK CURRANTS & RASPBERRIES, 10% ABV
 OUR GIVE-A-F*CKS ARE ON VACATION  ESPRESSO MARTINI INSPIRED STOUT | BOREALIS COFFEE CO COLLABORATION, 11% ABV
ZZZLUMBER  BARREL-AGED imperial stout WITH VANILLA, COFFEE & CACAO NIBS, 11% abv
symbiotic tendencies  dry-hopped oak aged ale blended with kombucha, 4.3% abv
WATERMELON SYMBIOSIS  oak aged ale blended with kombucha & watermelon juice- collaboration with fully rooted juice & kombuca, 4.3% abv
GWYLLION  MIXED FERMENTATION ALE WITH ROSEMARY, ROSE HIPS & HAWTHORN BERRIES, 5.2% abv
ADELIA  OAK AGED farmhouse ale, 5.4% abv
STEREO MONO  oak aged grisette 5.8% abv
ARTEMIS IN THE HOPYARD  WET HOP MIXED FERMENTATION SAISON, 6.4% abv
LUNAR BODIES  BIER DE GARDE AGED IN WHISKEY BARRELS WITH ORANGE PEELS, 6.5% abv

kali yuga OAK AGED BELGIAN-STYLE OUD BRUIN, 6.5% ABV

FOEDER FORCES  oak aged ALE WITH CHERRIES, JUNIPER BERRIES, LIME LEAVES & ORANGE PEEL- collaboration with GRAFT CIDER, 7% abv
wish i could turn you back into a stranger  oak aged brett ipa- collaboration with hungry ghost press, 7.2% abv
THE ETERNAL VOID OF THE ALPACA MAGI  DARK SOUR WITH TART CHERRIES, BLACK CURRANTS & RASPBERRIES, 8% abv
NIERIKA  OAK AGED ALE WITH BLACKBERRIES, RASPBERRIES & SUMAC, 8% abv
HALTIJA  SAHTI-INSPIRED oak aged BRETT PALE ALE, 8.5% abv
used napkins  oak aged ale with second use syrah & zinfandel grapes, 9.5% abv

© PROCLAMATION ALE CO 2025


HOURS // MON-TUES: CLOSED / WED: 3-8PM / THURS: 3-10PM / FRI-SAT: 12-10PM / SUN: 12PM-6PM

© PROCLAMATION ALE CO 2025


HOURS //

MON-TUES: CLOSED
WED: 3-8PM

THUR: 3-10PM
FRI-SAT: 12-10PM
SUN: 12PM-6PM